Prep time 10 minutes, Chill time 6 hours
Serves 8 people
Ingredients:
1 Chocolate Pie Crust
2 Cups Vanilla Ice Cream, melted
1 Cup Creamy Peanut Butter, melted
4 pkgs Reese’s Peanut Butter Cups crushed
Whipped Cream
Directions:
Mix the melted vanilla ice cream, creamy peanut butter and 3 packages of crushed Reese’s Peanut Butter Cups (6 pieces).
Freeze for 6 hours.
Top with the whipped cream and remaining crushed Reese’s Peanut Butter Cups package (2 pieces).