Ingredients:
1 cup flour
1 tsp vanilla
1/3 cup honey
1 egg
1 tsp baking soda
¼ cup peanut butter
¼ cup vegetable oil
1 cup Shredded carrots
Frosting
12oz Fat-Free cream cheese
2 tsp honey
Directions:
Pre-heat the oven to 350 degrees. Mix ingredients together, and then scoop into a cupcake or cake pan. Bake 20-30 minutes. Remove from heat and let cool before frosting. Make the frosting by mixing the ingredients together and pipe onto cupcakes. For fun sprinkles on a few bacon bits!